22 Amazing Rice Noodle Recipes (2024)

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ByKristen Wood Last updated

A collection of 22 amazing rice noodle recipes encompass this fun, healthy and tasty recipe round-up! Everything from vegan ramen to pho to noodle soup, salads, pad thai and even spring rolls can be found in this collection of recipes using various types of rice noodles — ramen, vermicelli, thin, thick, brown and white rice noodles, and more! All recipes are gluten-free (and vegan!).

22 Amazing Rice Noodle Recipes (1)

Rice noodles are truly one versatile ingredient to have on hand! They are quite neutral in flavor, and pick up the flavors of ingredients in any dish quite superbly. Rice noodles come in a variety of shapes and sizes and are super budget-friendly, too! Regardless of your dietary preferences, you are certain to find something taste-bud pleasing in this collection of easy, healthy and delicious Rice Noodle Recipes!

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Types of Rice Noodles

Rice Noodle Accompaniments

22 Rice Noodle Recipes

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Types of Rice Noodles

These are some of my favorite fun and versatile rice noodles, perfect for the dishes in this recipe round-up:

Common flat stir-fry white rice noodles.

Flat rice noodles made with brown rice.

White rice “thread” vermicelli noodles.

Brown rice ramen noodles.

Black forbidden rice pad thai noodles.

Red rice pad thai noodles.

Green jade rice ramen noodles.

Extra wide rice noodles.

Brown rice “thread” vermicelli noodles.

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Rice Noodle Accompaniments

Here are some simple ingredients that pair well with rice noodles!

  • Soy sauce.
  • Garlic.
  • Bell peppers.
  • Sesame oil.
  • Peanut butter.
  • Tahini.
  • Green onions.
  • Honey or maple syrup.
  • Broccoli.
  • Curry powder.

22 Rice Noodle Recipes

Easy, Flavorful 15-Minute Vegan Peanut Noodles – Delightful Adventures

Vegan peanut noodles that come together in just 15-minutes! This recipe is the ideal, quick and easy meal for busy weeknights.

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Vegan Yellow Curry Noodle Bowls – Occasionally Eggs

This simple vegan yellow curry with noodles and coconut milk is made with pantry staples like ginger and turmeric, leaving out any hard to find ingredients.

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Instant Pot Sticky Maple Ginger Rice Noodles (Gluten-Free, Vegan)

Super easy, tasty and healthy Instant Pot Sticky Maple Ginger Rice Noodles. This pressure cooker dish can be ready to enjoy in only about 10 minutes! This delicious noodle recipe is gluten-free, vegan and positively bursting with flavor.

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Sesame Peanut Noodles (Gluten-Free, Vegan) – Calm Eats

Sesame Peanut Noodles, make for a perfect quick lunch or can be spruced up with tofu and vegetables for an easy and delicious dinner.

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Spring Green Vegetable Coconut Rice Noodles – Occasionally Eggs

Vegan & GF coconut rice noodles packed with spring green vegetables like asparagus, spinach, and zucchini only need about 15 minutes to cook.

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22 Amazing Rice Noodle Recipes (7)

Maple Ginger Tofu

This Sticky Maple Ginger Tofu Rice Noodle Bowl with Steamed Broccoli makes for one comforting and nutritious gluten-free vegan meal! #tofu #gingertofu #bakedtofu #mapletofu

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Easy Vegan Ramen Noodles – Midwest Foodie

20 minutes is all it takes to get this healthy, vegan dinner on the table! Loaded with fresh veggies and rich curry flavors, you’ll feel good about serving this meal to your family!

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Vegan Noodle Soup

A SUPER quick, easy and tasty Vegan Noodle Soup recipe. This delight takes only about 10 minutes to throw together, but tastes like it took a few hours! Vegan and gluten-free.

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15 Minute Vegan Thai Green Curry Soup with Vermicelli – Salt and Lavender

This vegan Thai Green curry soup is a healthy, hearty, and super quick meal that’s made from scratch in only 15 minutes! Coconut milk makes it extra creamy.

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22 Amazing Rice Noodle Recipes (11)

Peanut Free Pad Thai

This peanut free pad thai with pumpkin seed butter is rich, flavorful, gluten free, vegan and ready for the dinner table in just 20 minutes!

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Easy Vegan Pho (Vietnamese Noodle Soup) – Happy Kitchen

Vegan Phở is an easier and healthier version of the traditional Vietnamese noodle soup. This nourishing and flavorful gluten-free and fat-free vegan pho is perfect for any season!

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Noodle Bowl – Easy, Vegan, Gluten Free – Fantabulosity

Noodle Bowl -An easy, healthy weeknight meal that can be made vegan and gluten-free, and is a veggie bowl that even non-vegetarians will love!

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Butternut Squash Coconut Curry Rice Noodle Soup

An incredibly flavorful, healthy, filling, and comforting Butternut Squash Coconut Curry Rice Noodle Soup! This gluten-free and vegan comfort food dish is big on coconut, curry, and ginger flavors all with a bit of spice. Perfectly tender rice noodles are the perfect accompaniment for this scrumptio…

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Rice Noodle Salad (Vegan + GF) – Rhian’s Recipes

ThisRice Noodle Salad is so easy to make, super healthy and full of flavour! Includes a recipe for the most delicious salty-sweet, tangy dressing.

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Rice Noodles and Rainbow Veggie Stir Fry – Profusion Curry

Stir Fry Rice Noodles with rainbow veggie is colorful, easy and quick dinner recipe. It’s delicious, healthy, gluten free and vegan and 20 minute dinner

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Easy Vegan Laksa – Malaysian Soup – Veggie Desserts

This easy vegan laksa only takes minutes to prepare, and it’s bursting with flavour from the coconut milk, chilli and turmeric.

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22 Amazing Rice Noodle Recipes (18)

Bangkok Curry Noodles – i Heart Vegetables

These Bangkok curry noodles are made with a spicy yet creamy coconut milk sauce and plenty of veggies! This recipe is vegan and gluten-free!

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Vegan Butternut Pasta Sauce (with rice noodles) 15 minute gluten-free dinner – Kind Earth

A recipe for superfast a Vegan Butternut Pasta Sauce dinner that you can make in 15 minutes. Ideal with rice noodles. Surprisingly delicious.

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Thai Red Curry Coconut Soup with Rice Noodles (Vegan) – Frugal Nutrition

Recipe: $5.45 | Per Serving: $1.36 | Yield: 4 This Thai Red Curry Coconut Soup is a super easy flavor-packed meal that’s sure to become a weeknight dinner staple in your house! This might be

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Vegan Rice Noodle Bowl – Hey Nutrition Lady

This cool and refreshing Vegan Rice Noodle Bowl is packed with Asian flavours. It’s totally gluten-free, and has a zippy peanut sauce to complement.

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Spicy Vegan Rice Noodles – Mrishtanna

Rice Noodles is a standard recipe in most Asian restaurants, but most of them have fish sauce and or meat. So, I am sharing an easy to prepare Spicy Vegan Rice Noodle recipe with no

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Vegan Asian Noodle Bowl Recipe – Happy Healthy Mama

This Vegan Asian Noodle Bowl is super easy to make in about 20 minutes! It makes an awesome easy and healthy dinner or meal prep lunch!

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I greatly hope you enjoyed this collection of Rice Noodle Recipes. I would SO appreciate you sharing on social media! Thank you! xo.

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Kristen Wood

Kristen is a writer, photographer, recipe developer, and certified functional nutrition expert. She is also the author of Fermented Hot Sauce Cookbook, Vegetarian Family Cookbook, and Hot Sauce Cookbook for Beginners. Her work has been featured in various print and online publications including Elle, Chicago Sun-Times, Martha Stewart, MSN, Healthline, and many more. Kristen is also a syndicated writer for The Associated Press.

22 Amazing Rice Noodle Recipes (2024)

FAQs

What is the secret to cooking rice noodles? ›

Unlike wheat pasta, you don't need to boil rice noodles; the warm water is enough to cook them through. Once they are soft, you can drain them and add them to your stir-fry, soup, or another dish. Be sure to cook them thoroughly before eating, as uncooked rice noodles can be a bit chewy.

Are rice noodles healthy? ›

Notably, they're suitable for people with celiac disease or non-celiac gluten sensitivity. Rice noodles are low in fat and moderate in calories, making them a healthy option. Try pairing them with high fiber veggies and tasty sauces — though you may want to limit your use of high sodium add-ins like soy sauce.

Why don't you boil rice noodles? ›

How To Use. Do not boil these noodles if you want to use them in stir-fries as they will get too mushy when you add them to the wok. You can add some water to your wok as you continue to cook your dish so that the noodles can gently cook in the steam.

How long do rice noodles last in the fridge? ›

You might want to throw those leftovers away: What to know about storing rice, noodles. Leftovers can be refrigerated for three to four days or frozen for three to four months. Improperly stored leftover rice and noodles contain a bacterium called Bacillus cereus.

Are rice noodles healthier than pasta? ›

Not just vitamin-enriched but even plain pasta has a lot more B-complex vitamins like riboflavin, thiamin, niacin, and folate than rice noodles. However, compared to regular pasta, rice noodles do have one advantage. It's their gluten-free composition.

What happens if you don't soak rice noodles? ›

Do I need to soak my rice noodles before stir frying? You will need to soften dried noodles before stir frying by soaking them in boiling water. Fresh rice noodles, available at Asian grocery stores, do not need to be soaked before adding to your stir fry, as they will cook during frying.

Are rice noodles anti inflammatory? ›

First, there is manganese, a mineral your metabolism needs to help regulate blood sugar and reduce inflammation. Rice noodles are also rich in selenium, an antioxidant that helps to protect your body from the risk of cancer, heart disease and many other serious illnesses.

Do rice noodles spike blood sugar? ›

Rice noodles, made from refined rice flour, have a high glycemic index. On average, a 1-cup serving of cooked rice noodles contains approximately 40-45 grams of carbohydrates. This means they are rapidly digested and can cause a significant increase in blood sugar levels.

Why put rice noodles in cold water? ›

Once you've cooked your rice noodles, drain them and rinse them with cold water. This will stop the cooking process and also rinse off any extra starch on the outside of the noodle that can lead to them getting sticky.

Why did my rice noodles turn to mush? ›

Crowding the pan is all sorts of bad news, but when it comes to noodles, this is likely the most common reason people end up with soggy and mushy noodles. Crowding traps moisture, and this moisture steams the noodles and you're basically boiling them, which causes the noodles to overcook.

Why did my rice noodles get gummy? ›

But if you overcook them they will turn gummy and get much more clumped up. It is normal, though, for them to clump up to a certain extent; tossing them with your sauce in your stir fry should loosen them as they get coated with the sauce.

Can I eat rice noodles that are out of date? ›

Any “date” on fresh noodles are a vague indicator of how long since they were manufactured. If they are not moldy, go ahead and prepare. They will NOT cause food borne illness.

Is it safe to reheat rice noodles? ›

Reheat refrigerated rice and noodles intended for hot serve thoroughly, with core temperature reaching at least 75°C. Do not reheat cooked rice and noodles more than once. an infectious disease or symptoms of illness such as diarrhoea, vomiting, fever, sore throat and abdominal pain.

How long does it take to cook rice noodles? ›

To fully cook the noodles, allow them to soak for 7 to 10 minutes, stirring them gently every 1 to 2 minutes to help loosen them. The noodles are done when they are completely limp. Thin, thread-like noodles may cook in less than 7 minutes, while flat rice noodles may take more than 10 minutes if they are thick.

Do you have to soak rice noodles before cooking? ›

Rice noodles are too hard when they are not soaked or boiled for long enough before adding them to a recipe. You can soak them in hot or warm water for longer to make them more pliable.

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